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남부지방에서 청예호밀의 생육특성 및 성분함량 Gruwth Charateristics and Chemical Components of Forage Rye in Southern-Region of Korea

안계수, 정동희, 황종진, 임준택, 권병선
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  • URLhttp://db.koreascholar.com/Article/Detail/14993
한국초지조사료학회지
Vol. 14 No. 1 (1994.03)
pp.42-49
한국초지조사료학회 (The Korean Society of Grassland and Forage Science)
초록

To examine the productivity, growth characteristics, and nutritive value of forage rye at the southern region of Korea, fourteen varieties of rye were sown at Nov. 13, 1992 at the plot of experiment farm of Crop Experiment Station, Mokpo Branch, and over

키워드
저자
  • 안계수(순천대학교 농과대학)
  • 정동희(작물시험장)
  • 황종진(작물시험장)
  • 임준택(순천대학교 농과대학)
  • 권병선(순천대학교 농과대학)