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품종, 건조제 및 보존제의 처리가 추계수확 연맥건초의 품질변화에 미치는 영향 Effect of Cultivar, Drying Agent and Preservative on Quality Changes of Fall Harvested Oat Hay

한건준, 김동암
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한국초지조사료학회지
Vol. 16 No. 4 (1996.12)
pp.315-326
한국초지조사료학회 (The Korean Society of Grassland and Forage Science)
초록

An experiment was carried out to determine effect of cultivar, drying agent concentration and preservative on the moisture content, temperature and quality changes of fall harvested oat(Avena sativa L.) hay during field curing and storage. The main plots

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저자
  • 한건준(서울대 농생대)
  • 김동암(서울대 농생대)