Antioxidant Effect of Vitamin C and Polyphenol in Porcine Spermatozoa - koreascholar

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Antioxidant Effect of Vitamin C and Polyphenol in Porcine Spermatozoa

Park. M.Y, C.K. Kim, Y.C. Chung, M.G. Pang

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/186387

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Reproductive & Developmental Biology(Supplement)

Volume 29 No 2 Supplement (2005.06)
p.172

한국동물번식학회 (The Korean Society of Animal Reproduction)

키워드

Antionxident Polyphenol Vitamin C Reactive oxygen species

저자

Park. M.Y(Chung ang University Animal Science and Technology)
C.K. Kim(Chung ang University Animal Science and Technology)
Y.C. Chung(Chung ang University Animal Science and Technology)
M.G. Pang(Chung ang University Animal Science and Technology)

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