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양산대학생들의 음주행동에 관한 조사연구(II) KCI 등재

A Study of Drinking Behaviors Among Students at Yangsan College

  • 언어KOR
  • URLhttps://db.koreascholar.com/Article/Detail/253299
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韓國食生活文化學會誌 (한국식생활문화학회지)
한국식생활문화학회 (The Korean Society Of Food Culture)
초록

To investigate the drinking pattern and behaviors of Yangsan College students, a self-administrated survey was conducted to the subjects, composed of male 336 and female 165. The results of this study were as follows: 1. With regards to kind of alcoholic beverage, 71.6% of subjects responds have a preference for soju, which is favored more by male than by female. 2. The most favorite side dishes are stew and soup(48.2%), then roasted meats and fruits. 3. In the drinking habit, 40.4% of subjects responded that they drink themselves to sleep, 20.6% have more chatter, and 12.5% become silent. 4. 80% of the subjects, some of which recognized overdrinking, responded that the culture to have a drinking after official events is essential, while 6.6% responded that it goes wrong.

저자
  • 신애숙 | Shin, Ae-Sook
  • 김영숙 | Kim, Young-Sook
  • 홍정훈 | Hong, Jeong-Hoon