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팔리다자주닭개비 잎 추출물 및 분획물의 항산화 및 α-글루코시다아제 저해 활성 KCI 등재

Antioxidant and α-Glucosidase Inhibitory Activities of Tradescantia pallida (Rose) Hunt Leaf Extract and Fractions

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한국약용작물학회지 (Korean Journal of Medical Crop Science)
한국약용작물학회 (The Korean Society of Medicinal Crop Science)
초록

Background: The biological activities of Tradescantia pallida grown in Korea have not been well determined, thus the aim of this study was to investigate the possibility of using it as a medicinal plant.
Methods and Results: To investigate the antioxidant activity, α-glucosidase inhibitory effect and antimicrobial activity of T. pallida, we performed the 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging activity and reducing power assay. This assay for T. pallida leaf extract showed the highest antioxidant activity for the ethyl acetate fraction (RC50= 14.55 ± 0.16㎍/㎖ and Abs = 0.613 at 300㎍). Further, the ethyl acetate fraction exhibited higher α-glucosidase inhibitory effect with an IC50 value of 14.1 ± 0.1㎍/㎖ and showed antimicrobial activity against gram positive bacteria (minimum inhibitory concentration = 1,000㎍/㎖).
Conclusions: The ethyl acetate fraction of the crude methanol extract of T. pallida showed remarkable antioxidant activity, α-glucosidase inhibitory effects and antimicrobial activity. These activities might be related to the flavonoid content in the T. pallida leaf extract.

목차
서 언
 재료 및 방법
  1. 시료 및 처리
  2. 총 페놀 및 플라보노이드 함량 측정
  3. DPPH radical 소거능
  4. 환원력 측정
  5. α-Glucosidase 저해활성 측정
  6. 항미생물 활성 측정
  7. 통계분석
 결과 및 고찰
  1. 페놀 및 플라보노이드 함량
  2. 항산화 활성
  3. α-Glucosidase 저해 활성
  4. 항미생물 활성
  5. 상관관계 분석
 REFERENCES
저자
  • 김경철(제주대학교 생명자원과학대학 친환경농업연구소) | Kyeoung Cheol Kim
  • 김주성(제주대학교 생명자원과학대학 친환경농업연구소, 제주대학교 아열대농업생명과학연구소) | Ju Sung Kim Corresponding author