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곤달비 추출물의 항산화 활성 및 지방세포 분화 억제 효과 KCI 등재

Antioxidant Activity and Anti-Adipogenic Effect of Ligularia stenocephala Extract

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한국식품영양학회지 (The Korean Journal of Food And Nutrition)
한국식품영양학회 (The Korean Society of Food and Nutrition)
초록

The purpose of this study was to evaluate the antioxidant and anti-adipogenic activities of Ligularia stenocephala (L. stenocephala) extract. The contents of the total polyphenol of the extract was 55.950 mg GAE/g residue. Antioxidant activities of L. stenocephala were evaluated by free radical scavenging ability and a reducing power test. 2,2'azino-bis- (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) and α-α-diphenyl-β-picrylhydrazyl (DPPH) free radical scavenging activities of the extract were approximately 90% and 70%, respectively. Reducing power of the extract was 258.833 mg TE/g residue. The anti-adipogenic activity of L. stenocephala extract was examined in 3T3-L1 cells. During adipocyte differentiation, the 3T3-L1 cells were treated both with and without the extract. L. stenocephala extract suppressed the lipid accumulation in a concentration-dependent manner in the 3T3-L1 cells. The L. stenocephala extract inhibited the expression of peroxisome proliferator activated receptor γ (PPARγ) and adipocyte protein 2 (aP2) proteins, compared with control adipocytes. These results indicate that L. stenocephala could be regarded as a potential source natural antioxidant and an anti-obesity agent.

목차
서 론
 재료 및 방법
  1. 재료 및 시약
  2. 곤달비 추출물의 제조
  3. 총 폴리페놀 함량 측정
  4. 라디칼 소거능 측정
  5. Reducing power 측정
  6. 3T3-L1의 preadipocyte 분화 유도 및 세포독성
  7. 세포독성
  8. Oil red-O
  9. Western blot
  10. 통계 처리
 결과 및 고찰
  1. 곤달비 추출물의 총 폴리페놀 함량
  2. 곤달비 추출물의 라디칼 소거능 및 환원력
  3. 지방구 형성 측정
  4. 지방세포분화 및 전사인자 발현
 요약 및 결론
 References
저자
  • 서동연(경성대학교 식품응용공학부) | Dongyeon Seo (School of Food Biotechnology & Nutrition, Kyungsung University)
  • 천원영(경성대학교 식품응용공학부) | Wonyoung Cheon (School of Food Biotechnology & Nutrition, Kyungsung University)
  • 김영화(경성대학교 식품응용공학부) | Younghwa Kim (School of Food Biotechnology & Nutrition, Kyungsung University) Corresponding author