논문 상세보기

Effects of Nutritional Sources on Degradation of Polychlorinated Biphenyls ( PCBs ) by Pseudomonas sp . P2 KCI 등재

Pseudomonas sp. P2에 의한 Polychlorinated Biphenyls (PCBs) 分解에 대한 營養源의 影響

Pseudomonas sp. P2에 의한 Polychlorinated Biphenyls (PCBs) 분해에 대한 영양원의 영향

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/370840
서비스가 종료되어 열람이 제한될 수 있습니다.
한국환경과학회지 (Journal of Environmental Science International)
한국환경과학회 (The Korean Environmental Sciences Society)
초록

The effects of nutritional sources on growth of Pseudomonas sp. P2 were investigated in medium containing biphenyl as a carbon source. To determine characterization of Pseudomonas sp. P2, the incubation time was determined to 100 h of the log phase in the growth curve. The optimal compositions for the growth of Pseudomonas sp. P2 degrading polychlorinated biphenyls (PCBs) were 1000 ㎎/L NH4NO3, 1000 ㎎/L KH2PO4, 100 ㎎/L MgSO4·7H2O, 30 ㎎/L CaCl2·2H2O, 200 ㎎/L NaCl, and 10 ㎎/L FeSO4·7H2O. Pseudomonas sp. P2 showed the degradability of 59.3 %, 57.6%, 51.4%, and 48.7% at 500 ㎎/L, 1000 ㎎/L, 1500 ㎎/L, and 2000 ㎎/L of the PCBs within insulating oil after 100 h incubation under the optimum conditions, respectively.

저자
  • Sang-Ki CHOI(Dept. of Environmental Science, Kyungsan University) | 崔尚基
  • Jung-Ho KIM(Dept. of Environmental Science, Kyungsan University) | 金政鎬