Antibacterial Effect against Bacterial Skin Pathogens and Anti-inflammatory Activity of Ozonated Antarctic Krill Oil

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한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)

저자

Hong-Deok Kim(Department of Food Science and Technology, Pukyong National University)
Soo-Bin Lee(Department of Food Science and Technology, Pukyong National University)
Won-Kyo Jung(Department of Biomedical Engineering and Centre for Marine-Integrated Biomedical Technology (BK21 Plus), Pukyong National University)
Young-Mog Kim(Department of Food Science and Technology, Pukyong National University)
Seon-Bong Kim(Department of Food Science and Technology, Pukyong National University)

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