The diet composition of Arctoscopus japonicus was studied using 448 specimens collected in the coastal waters of East Sea, Korea. The size of the specimens ranged from 6.2-25.3 cm in total length (TL). A. japonicus were fed mainly on amphipods that constituted 76.1% in IRI. Euphausiids were the second largest prey component. The diets also include small quantities of crabs, copepods, mysids, cephalopods, monogeneans, and fishes. A. japonicus showed ontogenetic changes in feeding habits. Smaller individuals (6-10 cm, TL) fed mainly on amphipods. The proportion of amphipods decreased as body size increased, whereas the consumption of euphausiids gradually increased (10-14 cm, TL). As the body size more increased, the proportion of amphipods increased whereas euphausiids decreased (14-26 cm, TL).

서 론
재료 및 방법
결과 및 고찰
    1) 위내용물 조성
    2) 섭식전략
    3) 크기군에 따른 먹이생물 조성
결 론
References

• 강다연(경상대학교 해양식품생명의학과/해양산업연구소/해양생물교육연구센터) | Da Yeon KANG (Department of Seafood & Aquaculture Science/Institute of Marine Industry/Marine Bio-Education & Research Center, College of Marine Science, Gyeongsang National University)
• 고아름(경상대학교 해양식품생명의학과/해양산업연구소/해양생물교육연구센터) | A-Reum KO (Department of Seafood & Aquaculture Science/Institute of Marine Industry/Marine Bio-Education & Research Center, College of Marine Science, Gyeongsang National University)
• 정재묵(국립수산과학원 수산자원연구센터) | Jae Mook JEONG (Fisheries Resources Research Center, National Institute of Fisheries Science)
• 백근욱(경상대학교 해양식품생명의학과/해양산업연구소/해양생물교육연구센터) | Gun Wook BAECK (Department of Seafood & Aquaculture Science/Institute of Marine Industry/Marine Bio-Education & Research Center, College of Marine Science, Gyeongsang National University) Corresponding author