Corellation coefficient of biological activity and chemical constituents on processing of Hericium erinaceus and antler-shaped Ganoderma lucidum

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버섯

한국버섯학회 (The Korean Society of Mushroom Science)

저자

Yu Su Shin(Department of Herbal Crop Research, NIHHS, RDA, Eumseong 27709, Korea.)
Chang Yeol Yang(Department of Herbal Crop Research, NIHHS, RDA, Eumseong 27709, Korea.)
Byeong Ju Lee(Department of Herbal Crop Research, NIHHS, RDA, Eumseong 27709, Korea.)
Su Ji Choi(Department of Herbal Crop Research, NIHHS, RDA, Eumseong 27709, Korea.)

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