논문 상세보기
pp.121-130
This study was conducted to investigate changes in seed vigor based on temperature of dry heat and duration treatment of watermelon seeds and examine the effect on percent of emergence and seedling vigor. When the upper limit temperature of dry heat treatment was raised to 80℃, the percent of the germination decreased. Moreover, T50 was delayed as the upper limit temperature of dry heat treatment increased. The higher the upper limit temperature of dry heat treatment and the longer the treatment period, the higher the percentage of abnormal seedlings. The optimum upper limit temperature for dry heat treatment was 72℃, and the treatment period was five days. Seed vigor was better maintained at 30℃, 45℃, and 52℃, followed by stepwise exposure to high temperatures of 72℃, the upper limit of dry heat treatment, rather than dry heat treatment at a high temperature of 72℃ for 5 days from the initial stage of treatment. When the fungicide was added during the dry heat treatment process, the germination percentage decreased and the percent of the abnormal seedling percentage increased. However, the addition of 10 mg/kg fungicide did not significantly reduce seed vigor.
1. 서 론
2. 재료 및 방법
2.1. 건열처리 상한온도 및 처리기간에 따른 수박종자의 발아성
2.2. 건열처리 온도상승 단계에 따른 종자활력, 유묘생육 변화
2.3. 건열피해 최소화를 위한 건열처리 상한온도의 단계별 상승 모형 설정
2.4. 건열처리와 살균제 혼용처리 조건구명
2.5. 통계분석
3. 결과 및 고찰
3.1. 건열처리 상한온도에 따른 수박종자의 발아성
3.2. 건열처리 온도 상승 단계 및 처리시간에 따른 종자 활력 및 초기 생육
3.3. 건열피해 최소화를 위한 건열처리 단계별 온도상승 모형
3.4. 건열처리와 살균제 혼용처리가 발아율 및 종자활력에 미치는 영향
4. 결 론
감사의 글
REFERENCES
