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허브부식토 급여가 비육우의 증체 및 육질개선에 미치는 영향 KCI 등재

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한국유기농업학회지 (Korea Journal of Organic Agriculture)
한국유기농업학회 (Korea Association Of Organic Agriculture)
초록

The experiment was conducted to investigate the effects of feeding herbaceous peat on growth performance and meat quality of Holstein beef cattle. Total of 20 Holstein beef cattle (18~20 month of age, 657±31kg body weight) were conventionally and separately fed a concentrate diet and rice straw for 134 days. The dietary treatments were randomly assigned by complete block design into four treatments, each of which were five heads in early fattening stage. The treatments in this study were the control group fed basal diet, feeding herbaceous peat group (5%/diet, T1), feeding coated vitamin C group (20g/head, T2) and feeding mixture of herbaceous peat and coated vitamin C group (5%/diet+20g/head, T3). The initial body weights between the groups of control, T1, T2 and T3 were similar showing with 689±31, 661±24, 659±32 and 622±19kg. The daily body weight gain was higher in T3 by 8.3% than that in the control (p

목차
Ⅰ. 서론 Ⅱ. 재료 및 방법 Ⅲ. 결과 및 고찰 Ⅳ. 요약 Reference
저자
  • 김홍윤
  • 박중국
  • 안종호