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db/db 마우스에서 Ceriporia lacerata 균사체 배양액이 GLUT4 발현에 미치는 영향 KCI 등재 SCOPUS

Effect of submerged culture of Ceriporia lacerata mycelium on GLUT4 protein in db/db mouse

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  • URLhttps://db.koreascholar.com/Article/Detail/310839
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한국식품저장유통학회 (The Korean Society of Food Preservation)
초록

In this study, we evaluated the antidiabetic effect of a submerged culture of Ceriporia lacerata mycelium (CL01) on hematological indices, as well as protein and mRNA expression of the insulin-signaling pathway, in db/db mice. After CL01 was administrated for 4 weeks, blood glucose levels decreased consistently, and plasma insulin and c-peptide levels each decreased by roughly 55.8%, 40% of those in the negative control (p<0.05). With regard to HOMA-IR, an insulin resistance index, insulin resistance of the CL01-fed group improved over that of the negative control group by about 62% (p<0.05). In addition, we demonstrated that the protein expression levels of pIR, pAkt, pAMPK, and GLUT4 and the mRNA expression levels of Akt2, IRS1, and GLUT4 in the muscle cells of db/db mice increased in the CL01-fed group compared to the corresponding levels in the control group. These results demonstrate that CL01 affects glucose metabolism, upregulates protein and gene expression in the insulin-signaling pathway, and decreases blood glucose levels effectively by improving insulin sensitivity. More than 90% of those who suffer from type 2 diabetes are more likely to suffer from hyperinsulinemia, hypertension, obesity, and other comorbidities because of insulin resistance. Therefore, it is possible that CL01 intake could be used as a fundamental treatment for type 2 diabetes by lowering insulin resistance, and these results may prove be useful as basic evidence for further research into the mechanisms of a cure for type 2 diabetes.

저자
  • Eun Ji Shin(Fugenbio) | 신은지
  • Ji-Eun Kim(Department of Food Science and Technology, Keimyung University) | 김지은 Corresponding author
  • Ji-Hye Kim(Department of Medical Genetic Engineering, School of Medicine, Keimyung University) | 김지혜
  • Yong Man Park(Fugenbio) | 박용만
  • Sung Kyoon Yoon(Fugenbio) | 윤성균
  • Byeong-Churl Jang(Department of Medical Genetic Engineering, School of Medicine, Keimyung University) | 장병철
  • Sam-Pin Lee(Department of Food Science and Technology, Keimyung University) | 이삼빈
  • Byoung-Cheon Kim(Worldbiotech Co) | 김병천