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공공 실내공간 절화장식 형태에 따른 사용자의 시각적 선호도 및 감성변화 KCI 등재

Visual Preference and Emotional Change of User on the Shape of Cut-flower at Public Indoor Space

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인간식물환경학회지 (Journal of People Plants and Environment)
인간식물환경학회 (Society For People, Plants, And Environment)
초록

This study was conducted to know the visual preference and emotional change for the cut-flower decoration at public indoor space by using vertical, horizontal, and round type which are generally used. The investigation was done with 173 participants of National Institute of Horticultural and Herbal Science in 3 indoor areas designed with cut-flower decoration and 1 area of public place without it, respectively. Psychological evaluation was analyzed with the visual preference of cut flower shape and Semantic Differential method. In addition, the general awareness, loyalty and importance for cut-flower decoration were investigated. Statistical analysis was carried out with paired t-test, one-way ANOVA, cross correlation analysis, and analysis of frequency. As the result of evaluating the emotion of subjects with Semantic Differential, the feeling of comfort, nature and calm were significantly high in the public indoor space with cut-flower decoration. When we surveyed the feeling for the 3 type of cut-flower decoration with 14 pairs of emotional vocabulary, the participants felt ‘tranquil’ and ‘comfortable’ in the public indoor space with horizontal and round shaped decoration while they felt ‘strong’ and ‘anxious’ in the space with vertical shaped decoration. The preference of decoration forms was significantly high with round > horizontal > vertical type in order and vertical shape was highly preferred in twenties and sixties groups compared to other types significantly. In conclusion, we could recommend that round type decoration can be used in indoor place where comfort and calm are required and vertical form will be appropriate for challenging and vibrant twenties and depressed sixties with ageing. This customized cut-flower decoration will improve the environment quality of employment.

저자
  • 장혜숙(농촌진흥청 국립원예특작과학원 도시농업과, National Institute of Horticultural & Herbal Science, RDA) | Hye Sook Jang
  • 김광진(농촌진흥청 국립원예특작과학원 도시농업과, National Institute of Horticultural & Herbal Science, RDA) | Kwang Jin Kim Corresponding author
  • 유은하(농촌진흥청 국립원예특작과학원 도시농업과, National Institute of Horticultural & Herbal Science, RDA) | Eunha Yoo
  • 정현환(농촌진흥청 국립원예특작과학원 도시농업과, National Institute of Horticultural & Herbal Science, RDA) | Hyun Hwan Jung