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The Analysis of the Muscle Activity in Individual Work Sections of the Sowing Process KCI 등재

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인간식물환경학회지 (Journal of People Plants and Environment)
인간식물환경학회 (Society For People, Plants, And Environment)
초록

This study was conducted to analyze the muscle activity in the right forearm and shoulderwhile doing the sowing activity by muscle type and work section, and to find the possibility of the utilization of sowing as a muscle exercise and rehabilitative activity based on the results of the analysis. The results showed that the activity of 7 muscles including the upper trapezius near the neck, the upper trapezius near the shoulder, the middle deltoid, the biceps brachii, the triceps brachii, the brachioradialis, and the flexor carpi ulnaris were significantly higher than the stable state. In addition, the muscle activity in the sections of mixing the soil, filling the tray with the soil, sowing, writing the label, and watering was significantly higher than the stable state. In particular, the muscle activity of the biceps brachii and the triceps brachii was statistically significantly high in the section of filling the tray with the soil, which indicates that the task of filling the tray with the soil can be utilized as an exercise to activate the biceps brachii and the triceps brachii. In addition, the muscle activity of the brachioradialis was significantly high in all the work sections, which indicates that the sowing process can be utilized to exercise the brachioradialis in particular. These results can be used as the basic data about the activated muscle types and degrees throughout the sowing process. These results can be also used to induce the activation of specific muscles, and the overall exercise and rehabilitation of the forearms.

저자
  • Sang Mi Lee(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea) Corresponding author
  • Gyung Mee Gim(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea)
  • Seon Hee Jeong(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea)
  • Sun Jin Jeong(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea)
  • Yoonah Jang(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea)
  • Kyung Sook Han(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea)
  • Hyun Jin Jang(Agricultural Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeonju 55365, Korea)