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생태발자국 지수를 통한 제주도 토지자원 활용의 지속가능성 평가 KCI 등재

Evaluation for Sustainability of Land Use in Jeju Island using Ecological Footprint (EF)

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  • URLhttps://db.koreascholar.com/Article/Detail/358470
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농촌계획 (Journal of Korean Society of Rural Planning)
한국농촌계획학회 (Korean Society Of Rural Planning)
초록

The residential population of Jeju Island has increased more than 10% for last 10 years. Especially, the tourist population is more than twice comparing to 2005. The population growth of Jeju has brought about large-scale urban development and increased land demands for tourism services. The goal of this study is to analyze the human, social, and environmental status of Jeju Island and to evaluate the environmental capacity of land use using ecological footprint (EF) model. This study shows the changes in ecological deficits of Jeju Island through estimating ecological productive land (EPL) considering EF from 2005 to 2015. The categories of total EF consists of food land, built-up land, forestry, and energy consumption. In order to reflect the characteristics of resort island, we consider not only residential population but also tourist population who can increase land demands. The outputs of this study also provide the potential excess demands of EPL and suggest needs of sustainable management plans for the limited land of Jeju Island.

목차
ABSTRACT
 I. 서 론
 II. 연구자료 및 방법
  1. 생태발자국 산정을 통한 환경용량 평가 방법
  2. 대상지역 및 부문별 변수설정
  3. 관광인구와 상주인구를 고려한 총 제주인구 추정
 III. 연구결과 및 고찰
  1. 제주도의 생태발자국 산정
  2. 제주도의 생태적 면적 및 생태적자 변화
 IV. 결 론
 References
저자
  • 김찬우(서울대학교 국제농업기술대학원) | Kim Chanwoo (Graduate School of International Agricultural Technology, Seoul National University)
  • 정찬훈(서울대학교 국제농업기술대학원) | Jung Chanhoon (Graduate School of International Agricultural Technology, Seoul National University)
  • 김유안(서울대학교 국제농업기술대학원) | Kim Yooan (Graduate School of International Agricultural Technology, Seoul National University)
  • 김솔희(서울대학교 그린바이오과학기술연구원) | Kim Solhee (Institute of Green Bio Science & Technology, Seoul National University)
  • 서교(서울대학교 국제농업기술대학원, 서울대학교 그린바이오과학기술연구원) | Suh Kyo (Graduate School of International Agricultural Technology, Seoul National University, Institute of Green Bio Science & Technology, Seoul National University) Corresponding Author