韓國食生活文化學會誌 제34권 제5호 (p.587-594)

유아의 나이에 따른 편식 및 식습관 실태

Dietary Habit and Unbalanced Diet Status of Young Children by Age
키워드 :
Children,unbalanced diet,dietary habit

목차

Abstract
I. 서 론
II. 연구 내용 및 방법
   1. 연구대상 및 연구기간
   2. 연구내용 및 연구방법
   3. 통계처리
III. 결과 및 고찰
   1. 유아의 일반적인 특성과 식습관
   2. 유아의 편식과 식사태도
   3. 당분이 포함된 음식 및 음료의 섭취
IV. 요약 및 결론
References

초록

This study investigated the general information, unbalanced diet, and dietary habits of 86 children in Daegu. The research was undertaken to analyze the current state of diet and dietary habits of children, and to provide basic data for nutrition education. The results reveal that younger children have a more unbalanced diet. Children dislike side-dishes the most. Furthermore, due to the longer time taken to consume food, parents persuade children to eat quickly. Children were also determined to have a high intake of foods and drinks containing sugar; beverages containing sugar are consumed 1-2 times a week by 5-year-olds, and once daily by 6- and 7-year-olds. The results of this study can be applied to provide basic data for nutritional education, and assist in the development of dietary programs for young children.