Raman spectroscopy has been used to investigate the structure of coal tar pitch heat-treated up to 3000℃ by using 514.5 run Ar ion laser line. Four critical temperature ranges were found on pyrolyzing coal tar pitch, which correspond to four distinct processes from disordered carbons to the well-ordered graphite structure. The range of heat treat temperature (HTT) below 1000℃ corresponds to gas evolution during the pyrolysis of coal tar pitch. Above the HTT are correlated to rearrangements of enlarged molecules, growth of the molecules along the direction of plane, finally stacking in the normal direction of the plane, in the respective HTT ranges of 1000-2000, above 2000 and 2500-3000℃.

We have made an extensive mapping of the 13CO 13CO J=1-0 transition line in the dark cloud L1535. We also constructed the 100μm 100μm IRAS map in the region. We found a semi-detached cloud component of 13CO 13CO in the northeast direction of the 13CO 13CO main cloud which forms a dumbbell-like structure. This additional component with an angular size of 20′×16′ 20′×16′ has not been observed before in any molecular surveys of the cloud. The IRAS map shows a similar structure with two intensity peaks whose positions coincide with those of the 13CO 13CO clouds.

The effects of acetic acid (AA) on aerobic plate counts (APC), gram-negative bacterial counts (GNC), and generation time (GT) in chicken wings stored at 4℃ were assessed. Chicken wings were treated with 0.5-1.5% (v/v) AA at exposure times of 5 min. Treatments of AA for 5 min significantly (P$lt;0.05) reduced aerobic plate counts (APC) and gram-negative bacterial counts (GNC) on the surface of chicken wings for 8 days, respectively. After 4 days of storage, treatments of 1.0% AA and 1.5% AA for 5 min completely (P$lt;0.05) inhibited APC and GNC compared to initial controls. Based on these results, treatments of 1.0% AA and 1.5 % AA for 5 min prolonged the microbiological shelf-life for 8 days compared to those of 0.5% AA and the controls. All treatments of AA increased the lag phase and GT of aerobic microorganisms.

사과원에서 사용되는 살비제 5종, 살충제 4종, 살균제 6종올 추천농도로 희석하여 점박이응애와 긴털이리응애에 대한 상대독성을 엽침지법으로 실험실에서 조사하였다. Dicofol은 점박이응애와 긴털이리응애에 대해 독성이 매우 강하였으며, 이들의 난에 대해서도 각각 46%와 40%의 致死效果가 있었다. Abamectin 용액에 침지된 긴털이리응애 암컷성충의 사망율은 무처리와 차이가 없었으나 점박이응애의 암컷성충은 24시간 이내에 모두 사망하였다. Tetradifon, Clofentezine, Hexythiazox등 3종의 살란성 살비제는 점박이 응애의 난에 대해서는 90%이상의 살란효과를 나타내었으나 긴털이리응애 난의 부화에는 아무런 영향이 없었다. Teflubenzuron, Triflumuron, Diflubenzuron, lmidacloprid 등 4종의 살충제와 Propineb, Fenarimol, Polyoxin-B.captan 등 3종의 살균제는 긴털이리응애 암컷성충에 대해 살비효과가 없었으며, Chlorothalonil, Nuarimol . Mancozeb, Folpet 등 3종의 살균제도 23% 이하의 낮은 살비효과를 나타내었다. 이상과 같이 긴털이리응애 난이나 암컷성충에 저독성을 나타내는 4종의 살충제와 4종의 살비제 및 6종의 살균제는 사과원 병해충 종합관리체계에서 긴털이리응애와 함께 이용될 수 있을 것으로 생각된다.