Mushroom production in Korea is concentrated on five major mushroom types. To create a new source of income for farmers, it is necessary to establish new mushroom production and marketing systems. This study was conducted to evaluate the marketability of and establish a marketing strategy for Pleurotus nebrodensis variety 'Uram'. The evaluation of distributors showed that it was necessary to cultivate mushrooms of uniform shape and size, to compensate for their low storability, and to sell them in small packages. The consumer evaluation showed that the texture of P. nebrodensis had the highest level of satisfaction for quality, but the levels of satisfaction for size and shape were low. In the consumer evaluation, as in the distributor evaluation, improvements in cultivation were found to be necessary, as the storage time is short due to a high moisture content. An evaluation of the market gave the following results regarding the marketing strategy. It was found to be necessary to consider the production of mushrooms of a uniform shape and size and sell them in small packages in the range of 150 to 300 g. The price of the mushrooms should be set using a high-end strategy for high-end sales. The mushrooms should be introduced to local food and eco-friendly stores in the early stages of production. Subsequently, if farmhouse production increases, shipments should be made to wholesale markets through a regular contract. Finally, considering that P. nebrodensis is an unfamiliar mushroom to consumers, it is necessary to promote it by increasing the accessibility of consumers through tasting events and experience groups.

This study was conducted to investigate the optimum supplementation ratio when replacing cotton seed meal with rapeseed meal for cultivating oyster mushrooms. The chemical properties among the treatments were pH 4.5~4.7, total carbon content was 46.3~46.5%, total nitrogen content was 1.6~1.7%, and carbon-nitrogen ratio was 27.0~27.8. These did not differ significantly from the control. Mycelial growth was 85.1 mm (Heuktari), and 72.8 mm (Suhan-1Ho) in medium containing 5% rapeseed meal, with no significant difference in mycelial density between cultivars. Fruiting body characteristics are as follows: In 'Heuktari', the color of the pileus was darker than control with an L value of 32.5, and pileus thickness and diameter were 3.2 mm and 27.6 mm, respectively. Stipe length and diameter were 86.0 mm and 9.1 mm, respectively. Valid stipe number per bottle (1,100 cc) was 25.9, and a yield of 189.7 g/1,100 cc was recorded in mixed medium containing 5% rapeseed meal (higher than control). In mixed medium containing 10% rapeseed meal, the yield was 184.5 g/1,100 cc (comparable to control). In 'Suhan-1Ho', supplemented with 5% rapeseed meal, pileus color was darker than control color, with an L value of 28.8. Pileus thickness was 4.5 mm. Stipe diameter was 12.3 mm (higher than control), and yield was 145.5 g/1,100 cc (comparable to control).

This study was conducted to diversify the cultivation of mushroom items and develop a competitive variety of Hypsizigus marmoreus. We focused on developing Hypsizigus marmoreus with lower bitterness, likable shape, and high yield. We have collected and tested characteristics of genetic resources from domestic and abroad since 2019. Breeding (2019), characterization (2020), productivity test (2021), and farm demonstration test (2021) have been sequentially conducted. We bred the new variety ‘Yunseul’ with unique traits. The optimal temperature for mycelial and fruit body growth were 22–25oC and 15– 18oC, respectively. It was similar to the control variety (Mangadak-2Ho) in the pileus form (hemispherical shape) and the cultivation period. However, it was thinner and longer than the control variety with the pileus diameter, thickness, stipe diameter, and length being 19.9 mm, 7.0 mm, 9.4 mm, and 86.3 mm, respectively. The effective number of fruit bodies was 47.8 in bottle cultivation, which was more than that of the control variety. The yield was 197.4 g/bottle (1,100 cc), which was 30% higher than the yield of the control variety, 151.9 g/bottle (1,100 cc). The parent and control varieties were also incubated alongside the new variety. The somatic incompatibility line was distinct. The band pattern in the mycelial DNA PCR reaction was different from that of the parent and control varieties, confirming the hybrid species.

This study was conducted to reduce the phenomenon of biased cultivation and to pursue the diversification of mushroom items. We focused on developing Sparassis latifolia varieties with a short cultivation period, stable pinheading, and a high yield. We have collected and determined the characteristics of genetic resources domestically and abroad since 2016. We bred the unique domestic variety, “Hanyeoul” and the results of this study are as follows. The optimal temperatures for mycelial growth and fruit body growth were 22~25oC and 19~21oC, respectively. The color of the pileus was pale-yellowish white, which was similar to the color of the control variety, “Neoul”. The number of days required for cultivation was 125 for bottle cultivation and 98~102 for bag cultivation, which was shorter than the number of days required for the control variety. Bottle cultivation took 39 days shorter for the new variety than the control variety. The fruiting body of the new variety was similar in size or larger than that of the control variety. The pinheading rate was more than 90% in bottle cultivation and bag cultivation, which was more stable than pinheading in the control variety. The yield was 79.1 g/bottle (1,100 cc) for bottle cultivation, which was 22.6% higher than the yield of the control variety, and 641.1~689.5 g/bag (2.6 kg) for bag cultivation, which 5.8~10.4% higher than yield of the control variety.

설악산국립공원 내 북천의 어류군집 특성 및 멸종위기종의 서식현황을 밝히기 위해 2020년 4월부터 9월까지 조사를 실시하였다. 조사기간 동안 17개 지점에서 채집된 어류는 총 7과 22종 4,356개체였다. 우점종은 참갈겨니(Zacco koreanus, 41.8%), 아우점종은 금강모치(Rhynchocypris kumgangensis, 15.1%)였으며, 그 다음으로 돌고기(Pungtungia herzi, 10.1%), 가는돌고기(Pseudopungtungia tenuicorpa, 5.0%), 쉬리(Coreoleuciscus splendidus, 4.1%), 피라미(Z. platypus, 3.8), 배가사리(Microphysogobio longidorsalis, 3.5%), 어름치(Hemibarbus mylodon, 2.2%) 등의 순으로 우세하였다. 출현종 중 한국고유종은 14종(63.6%)이 확인되어 상대비율이 높았다. 법정보호종은 천연기념물 어름치 1종과 환경부지정 멸종위기 야생생물 II급의 묵납자루(Acheilognathus signifer), 가는돌고기, 돌상어(Gobiobotia brevibarba), 열목어 (Brachymystax lenok tsinlingensis) 4종이 출현하였는데, 열목어는 상류부에, 어름치와 묵납자루, 가는돌고기, 돌상어는 중·하류에 주로 서식하고 있었으며, 어름치와 가는돌고기, 열목어는 서식개체수가 많았다. 기후변화민감종(냉수성 어종)은 금강모치와 열목어 2종이 확인되었다. 군집분석 결과, 상류에서 하류로 갈수록 우점도는 낮아지나 다양도와 균등도, 풍부도는 높아지는 경향을 보였으며, 군집구조는 최상류와 상류, 중류, 하류로 구분되었다. 북천의 수질은 전체적으로 매우 좋음으로 평가되었고, 어류를 이용한 하천 건강성은 매우 좋음(11개 지점), 좋음(2개지점), 보통(4개 지점)으로 평가되어 양호하였다. 하지만 일부지역에서 하천공사가 진행되고 중류부에서 생활하수가 유입되고 있어, 이에 대한 어류 서식지 보존 대책이 요구되었다.

Lightweight steel is a crucial material that is being actively studied because of increased carbon emissions, tightening regulations regarding fuel efficiency, and the emergence of UAM, all of which have been recently labeled as global issues. Hence, new strategies concerning the thickness and size reduction of steel are required. In this study, we manufacture lightweight steel of the Fe-Mn-Al-C system, which has been recently studied using the DED process. By using 2.8 wt.% low-Mn lightweight steel, we attempt to solve the challenge of joining steel parts with a large amount of Mn. Among the various process variables, the laser scan power is set at 600 and 800W, and the laser scan speed is fixed at 16.67 mm/s before the experiments. Several pores and cracks are observed under both conditions, and negligibly small pores of approximately 0.5 μm are observed.

본 연구에서는 식품접객업소에서 시중 판매되는 더치커 피의 미생물 오염도를 조사하여 유형에 따른 차이를 살펴 보고자 하였다. 경기도 내 커피전문점에서 유통되는 더치 커피 70건을 대상으로 위생지표균, 식중독균, 진균류 오염도를 조사하였으며 추출방법에 따른 일반세균과 진균류의 오 염도를 비교하였다. 일반세균수는 0.74-6.21 log CFU/mL 범 위로 검출되었으며 식품 유형에 따른 평균 검출량은 식품 접객업소 조리식품(3.04 log CFU/mL)이 액상커피(2.08 log CFU/mL)보다 높게 나타났다. 액상커피는 검출된 6건 중 3건이 세균수 기준을 초과하여 부적합이었다. 식중독 원 인균은 70건 모두 불검출이었다. 진균수는 0.70-4.00 log CFU/mL 범위로 검출되었으며 식품유형에 따른 차이는 없 었다. 추출방법에 따른 미생물 오염도는 원두 혼합 여부 와 추출 시간에 따라 비교하였으며, 일반세균수와 진균수 모두 유의적인 차이는 없었다(P>0.05). 시중 유통되는 더 치커피는 일반세균과 진균류에 대한 오염도가 높으므로 위생적인 관리와 적절한 온도 유지를 통해 미생물 오염을 줄이는 것이 중요하며 안전성 확보를 위해 지속적인 모니 터링이 필요할 것으로 생각된다.

무삼투압차 역삼투압(Δπ= 0)은 KAIST H. N. Chang 명예교수가 2013년 발명, 2014년 미국 특허 출원, 2018년 특 허 취득(US 9,950,297) 해수담수화기술. Chang 등의 RO 기술은 삼투압 조정조와 저압 역삼투압의 2 챔버로 구성. Chang 등은 소금물을 비롯한 모든 수용액은 물과 용질(소금)로 완전 분리 가능 주장. 삼투압차 조정조, 저압 역삼투압조 2 챔버로 구성됨. 고농도 용액의 삼투압은 1908년 미국화학회지 출간된 MIT G. N. Lewis식 이용. 두 번째 특허(US 10,953,3367)에서 RO가 10~12 bar 저 삼투압차 수행 가능 증명. 세 번째 특허(Korea 10-2322755, 해외 출원 중) Singularity ZERO 활용하면 기존 RO 에 비해 물은 50% 추가, 막 면적은 1/3, 이론에너지는 1/5, 동일 용량의 S-ZERO 기술은 기존 RO 건설비의 50~60%로 예측됨.

The study investigated the chemical components, antioxidant activities, and glucose-regulating enzyme activities of red chicory (Cichorium intybus L.). On a dry weight the contents of moisture, crude protein, crude fat, crude ash, crude fiber, and carbohydrate were 7.36, 28.0, 4.33, 19.63, 10.84 and 40.52%. The contents of mineral were Na (772.39 mg/100 g), K (5,686.03 mg/100 g), Mg (307.48 mg/100 g), Ca (804.94 mg/100 g), Fe (8.61 mg/100 g), and P (1,145.24 mg/100 g). Chlorophyll a, Chlorophyll b, total chlorophyll (793.80, 363.06, 1,156.86 mg/100 g,), total carotenoid (171.82 mg/100 g), and anthocyanin (79.49 mg/100 g) contents were measured. Antioxidant activities were analyzed for water and 70% ethanol extract. The polyphenol contents 23.67, 32.58 GAE mg/g, and flavonoid contents were 18.15, 28.76 RE mg/g, respectively. The DPPH scavenging activity IC50 was 694.48, 76.12, μg/mL, and the ABTS scavenging activity IC50 1,154.90, 566.00 μg/mL, respectively. In reducing power, the 70% ethanol extract showed a higher reducing power. In α-glucosidase and α-amylase inhibition activity IC50, the 70% ethanol extract (5.87, 17.91 mg/mL, respectively) showed a higher than water extract (8.87, 100 < mg/mL, respectively). This study is expected to provide basic data for developing functional food ingredients for red chicory.

This study investigates the interfacial reaction between powder-metallurgy high-entropy alloys (HEAs) and cast aluminum. HEA pellets are produced by the spark plasma sintering of Al0.5CoCrCu0.5FeNi HEA powder. These sintered pellets are then placed in molten Al, and the phases formed at the interface between the HEA pellets and cast Al are analyzed. First, Kirkendall voids are observed due to the difference in the diffusion rates between the liquid Al and solid HEA phases. In addition, although Co, Fe, and Ni atoms, which have low mixing enthalpies with Al, diffuse toward Al, Cu atoms, which have a high mixing enthalpy with Al, tend to form Al–Cu intermetallic compounds. These results provide guidelines for designing Al matrix composites containing high-entropy phases.

Sprouts have various health benefits. Specifically, wheat sprouts are rich in bioactive compounds, such as vitamins and polyphenols. Elicitation induces and enhances secondary metabolite biosynthesis in plants. Therefore, in this study, we investigated the effects of sodium chloride (NaCl) treatments on the growth profile, free amino acid content, and antioxidant activity of germinated wheat (Triticum aestivum). Wheat seeds were germinated at 20℃ for 10 days and treated with 0, 2, 4, 7.5, and 10 mM of NaCl 10 days before harvesting. Treating the soil bed with NaCl increased the nutritional component amounts, such as free amino acids and γ- aminobutyric acid. The chlorophyll a and b concentrations were the highest in the hydroponic system treated with 7.5 mM NaCl. In addition, the polyphenol and flavonoid contents of sprouts treated with 2 and 7.5 mM NaCl were 1.94 and 1.34 times higher than that of the control sprouts (0 mM NaCl, water only), respectively. These results suggest that 2 to 4 mM NaCl treatments improve the nutritional and food quality of wheat sprouts more than water only.

This study aimed to investigate pesticide residues in 160 stalk and stem vegetables marketed in Northern Gyeonggi-do. The QuEChERS method using GC-MS/MS and LC-MS/MS was employed to analyze the residues of 341 pesticides in the samples. The maximum or lower than the residue limit was recorded in 75 samples (46.9%), while 4 samples (2.5%) exceeded the maximum residue limit (MRL). Thirty-nine kinds of residual pesticides were detected including fungicides (14), insecticides (22), herbicides (2), and plant growth regulator (1). Carbendazim and pendimethalin were the most frequelntly detected pesticides. Fenitrothion, procymidone, and diazinon exceeded MRL in garlic chives, and Welsh onion. This indicated that these vegetables along with water celery should be constantly monitored.

This study was to investigate an analytical method for determining dieckol content in Ecklonia stolonifera extract. According to the guidelines of International Conference on Harmonization. Method validation was performed by measuring the specificity, linearity, precision, accuracy, limit of detection (LOD), and limit of quantification (LOQ) of dieckol using high-performance liquid chromatography–photodiode array. The results showed that the correlation coefficient of calibration curve (R2) for dieckol was 0.9997. The LOD and LOQ for dieckol were 0.18 and 0.56 μg/mL, respectively. The intra- and inter-day precision values of dieckol were approximately 1.58-4.39% and 1.37-4.64%, respectively. Moreover, intra- and inter-day accuracies of dieckol were approximately 96.91- 102.33% and 98.41-105.71%, respectively. Thus, we successfully validated the analytical method for estimating dieckol content in E. stolonifera extract.

This study was conducted to establish an appropriate period of use of sawdust spawn at low temperatures and a nutrient supplement medium for cultivation of Lentinula edodes ‘Hwadam’. Of the nutrient supplements, the total yield of rice bran (5%) + corn flour (5%) treatments were 673.3 g, which was higher than rice bran (551.6 g) and wheat bran (546.7 g) treatments, respectively. As shown by the growth of Lentinula edodes ‘hwadam' during to the sawdust spawn storage period (at 4oC), the period of spawn running, browning, fruiting body formation, and development was 27 d, 81 d, 5 d, and 11-13 d, respectively, regardless of the length of the storage period at 4 oC. After 3 months of storage of sawdust spawn, the number of fruiting bodies and yield decreased as the storage period increased. Therefore, the period of use of sawdust spawn (at 4 oC) for the stable production of fruiting bodies of Lentinula edodes ‘Hwadam’ was a maximum of 3 months.

This study was conducted to reduce the phenomenon of the biased cultivation of certain mushroom varieties and to develop a competitive variety of Grifola frondosa. We developed the first Korean white commercial mushroom strain, ‘Bakyeon’, by crossing monokaryons derived from brown strains. We have collected and tested the characteristics of mushrooms from domestic and international genetic resources since 2018. We bred the unique domestic variety, ‘Bakyeon’, which has the following characteristics. The optimal temperature for mycelial growth was 25~28oC and the optimal temperature for fruit body growth was 16~18oC. The new variety was similar to the control variety (Daebak) in terms of the pileus, which formed a pine cone shape, and the number of days of cultivation. The yield was 94.1 g/bottle, which was 23% lower than the 108.5 g/bottle yield of the control variety. When incubating the parent and control varieties, the replacement line was clear. Moreover, polymerase chain reaction analysis of mycelial DNA resulted in different band patterns between the parent and control varieties, confirming the hybrid species.

최근 경주, 포항에 연이은 지진 발생으로 인하여 내진설계에 관심이 높아지고 있다. 다가구주택 필로티기둥은 수직 비정형 시스템으로 상,하부층의 강성 차이로 인하여 지진 발생 시 막대한 피해가 예상되기 때문에 다가구주택 필로티기둥의 내 진보강이 필요하다. 그러나 민간 소유인 다가구주택의 경우 막대한 비용과 시간으로 인하여 보강이 어려운 실정이다. 이에 따 라, 복합섬유패널로 에폭시 접착제 미사용으로 건식시공이 가능한 전단보강공법을 제안하고자 한다. 본 연구에서는 복합섬유패 널 보강 유무에 따른 내진보강공법의 전단내력을 실험을 통하여 검증하였고, 에폭시를 사용하지 않아 일체화 거동을 하지는 않 지만 복합섬유패널의 영향으로 전단내력은 1.46∼1.49배 증가하는 것으로 평가되었다. 따라서 다가구주택 필로티기둥의 내진보 강효과가 있을 것으로 판단된다.

콘크리트 경화 시 발생하는 수분증발로 인한 건조수축은 콘크리트의 균열을 발생시킨다. 콘크리트에 발생하는 균열 은 콘크리트의 내구성을 저하하여 안정성과 사용성에 문제를 발생시킨다. 이러한 문제점을 보안하기 위해 콘크리트에 강섬유를 혼입하여 건조수축으로 인한 균열을 방지하는 강섬유 보강 콘크리트 (SFRC)에 관한 연구가 진행되고 있다. 강섬유는 콘크리트 의 균열단면에서 가교역할, 부착작용을 통해 건조수축으로 인한 균열발생을 억제하고 균열 폭을 감소시키는 효과가 있다. 본 논 문에서는 강섬유의 인장강도에 따른 강섬유 보강 콘크리트의 건조수축 제어성능을 평가하였다. 자유건조수축 실험과 구속건조 수축 실험을 진행하였으며 실험 결과를 콘크리트의 인장응력으로 변환하여 콘크리트 직접인장실험 결과와 비교하였다. 강섬유 의 자유건조수축 저감 효과는 미미하지만 강섬유의 인장강도가 증가할수록 구속건조수축으로 인한 균열제어에 효과적임을 확인 하였다. 또한 강섬유의 인장강도가 증가할수록 콘크리트의 인장응력이 증가함을 확인하였다.