To examine the utilization possibility of defective coffee beans, non-defective and defective coffee bean were compared by means of its physiochemical properties and antioxidant capacities measured by DPPH radical scavenging activity, FRAP assay, total phenol contents, functional component (trigonelline, caffeine, chlorogenic acid) contents. After roasting process, pH and soluble solid contents of coffee extracts decreased; L* value decreased while a* and b* values increased. DPPH radical scavenging activities of defective green bean extracts were higher than that of non-defective green bean extracts. Immature green bean extract showed the highest radical scavenging activity. In FRAP assay, green bean extracts ranged from 15.28~21.80 mM TE which was higher than roasted bean extracts which showed 14.81~16.38 mM TE. Total phenol contents of green bean extracts ranged 191.06~256.25 mg% GAE which was higher than that of roasted bean extracts showed 161.91~173.44 mg% GAE. The contents of trigonelline, caffeine, chlorogenic acid in immature green bean extract were the highest, which showed 895.20 mg/L, 825.85 mg/L and 3,836.94 mg/L respectively. Each contents were decreased after roasting process. Results of this study suggest that defective coffee bean can be used as a functional food material.

The influence of different roasting temperatures, times and extraction methods on the quality characteristics of Omija (Schizandra chinensis) seed oils was investigated. Roasted Omija seeds were divided into five groups based on roasting temperature-time conditions: no roasting (Raw) and roasting [R11: 150℃, 10 min, R12: 150℃, 20 min, R21: 250℃, 10 min, R22: 250℃, 20 min (R22)]. Oils from each of the raw and roasted Omija seeds were obtained by solvent (n-hexane) and press (machine) extraction. The L* values decreased, but the a* and b* values increased with increasing the roasting temperature and time. The L* values were lower in the press-extracted oils than in the solvent-extracted oils. The peroxide value (POV) of Omija seed oils decreased with increasing the roasting temperature-time values. The POV value was higher in the press-extracted oils than in the solvent-extracted oils. ABTS (2, 2＇-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid)) radical inhibition of Omija seed oils was higher in the solvent-extracted oils than in the press-extracted oils, but there were no significant differences between the two oils. The four major kinds of fatty acid methyl esters detected in Omija seed oils were methyl butyrate, methyl hexanoate, methyl arachidate, and methyl eicosanoate. In conclusion, Omija seed oils obtained by solvent extraction and at higher roasting temperature-time values were more effective antioxidants.

Radish is one of the most widely consumed vegetable crops in Korea. Root is the major part of radish supplied to the market, thus the size, shape, and quality of radish roots are main targets of breeding programs. Despite of the importance of this crop, the molecular breeding of radish is still in the rudimentary stage. In Golden Seed Project, we aim to establish the molecular breeding program of radish using genome-wide approaches. To this end, we selected inbred lines that have distinctive root traits such as yield, shape, disease resistance, and texture. Single nucleotide variation (SNV) among these lines will be identified based on the low coverage genome sequencing data. These SNVs can be used for finding genomic regions associated with root traits from segregating mapping populations which are also in the middle of development. Korean radish roots are harvested after being grown for only nine weeks. During that period, root biomass reaches to more than two kilograms. While investigating the root growth of radish inbred lines, we found that cytokinin contributes as a key growth regulator that promotes radial growth of radish roots. A difference in growth rates of two distinctive inbred lines was explained by the difference in response to cytokinin. Genes responsive to cytokinin are highly enriched in the cambium, the meristematic cell population that drives radial growth. For comprehensive understanding of genes that affect yields of radish roots, we turned to developing a tissue specific transcriptome data using laser capture microdissection. We expect that the compendium of genomics-based data will help establishing molecular breeding of radish at a fast track.

Transposon elements are widely distributed in the plant genomes. Maize genome consists of various transposable elements that constitute as much as 80% of the genome. Transposon display (TD) is a modified from AFLP, and can be used to generate and display hundreds of genomic fragments affixed to transposons, consequently tagging transposons. We developed maize specific transposon insertion- sequence characterized amplified regions (Ti-SCAR) using Isaac and CACTA transposons. Currently, we have developed 58 dominant Ti-SCAR markers. Validation of the Ti-SCARs is being carried out using a various maize germplasm. Since AFLP is tedious and unsuitable for large scale application in MAS, the Ti-SCAR markers displayed simple binary presence or absence pattern. Thus, the Ti-SCARs can provide a fast, cheap and reliable PCR based assay. A pipeline in developing the Ti-SCAR will be presented in the poster.

본 연구는 벼에서 양성자 펌프의 활성을 증가시키는 것으로 알려진 오옥실 결합단백질 ABP57 유전자의 과발현에 따른 분자생물학적 특성을 분석해 작물 분자육종을 위한 기초자료로 활용하고자 수행하였다.ABP57 유전자 과발현 형질전환체와 대비 품종 낙동벼의 뿌리조직에서 유전자 발현 변화를 비교 분석한 결과는 다음과 같다. 두 식물체간에 발현량이 2배 이상 차이를 보인 유전자 수는 29,389개 중 총 148개였으며, 그 가운데 65개는 발현량 증가를 보였다. ABP57 유전자 과발현 형질전환체에서 발현량 변화를 보인 유전자들의 생물적 기능을 분석하기 위해 유전자 온톨로지 분석을 수행한 결과 각 부문별로 생물적 작용 부문에 67개 세부항, 세포 구성요소 부문에 59개 세부항, 분자기능 부문에 29개 세부항에 각각 영향을 미치는 것으로 나타났다. ABP57 유전자 과발현에 따라 세 개 부문 모두에서 공통적으로 나타난 영향은 H+-ATPases의 활성 증가, 여기에 필요한 에너지원 관련 화합물(ATPs, purines) 생합성 및 대사관련 활동 증가, 이온의 막투과 및 운반체 활동 증가 등이 확인되어 Kim et al.(2001)의 선행 연구결과와 일치하는 경향이었다. 그러나, 엽록체의 일부 구성요소나 G-protein 결합 단백질 신호전달경로, cytokine 신호전달 경로 등과 관련된 단백질 활성 감소는 식물 생육에 부정적 영향을 미칠 것으로 추정된다.따라서, 향후 작물의 효율적 분자육종을 위해서는 개별 유전자의 명확한 기능 분석과 더불어 유전자 상호작용에 대한 네트워크 분석 등에 대한 연구개발 노력과 함께 형질전환 식물체에 대한 생리적 특성, 표현형, 농업형질 특성 등에 대한 효과적 분석을 위해 전통육종과의 지속적 교류와 협력이 반드시 필요할 것이다.