KURT(KAERI Underground Research Tunnel) 지하수에 존재하는 천연 유기물질과 6가 우라늄(U(VI))화학종의 상호작용을 레이저 분광학 기술을 이용하여 조사하였다. 지하수 시료에 266 nm 파장의 레이저 빛을 입사시켜 자외선 및 파란색 파장 영 역에서 방출되는 천연 유기물질의 발광 스펙트럼을 관측하였다. 0.034-0.788 mg·L-1 농도 범위의 우라늄이 함유된 지하수에 서는 녹색 파장 영역에서 방출되는 U(VI) 화학종의 발광 스펙트럼을 측정하였다. 지하수에 함유된 U(VI) 화학종의 발광 특 성(피크 파장 및 발광 수명)이 실험실에서 제조한 표준용액에 함유된 Ca2UO2(CO3)3(aq)의 발광 특성과 매우 유사하다는 것 을 확인하였다. 지하수에 존재하는 U(VI) 화학종의 발광 세기는 표준용액에 함유된 같은 농도의 Ca2UO2(CO3)3(aq)의 발광 세기에 비해 약하다. 표준용액의 Ca2UO2(CO3)3(aq)를 천연 유기물질이 함유된 지하수에 섞었을 때에도 Ca2UO2(CO3)3(aq)의 발광 세기가 감소한다. 이러한 현상의 원인을 지하수의 천연 유기물질과 Ca-U(VI)-탄산염 화학종의 상호작용으로 인해 비 발광성 U(VI) 착물이 형성되기 때문인 것으로 설명하였다.

The purpose of this study is to evaluate antimicrobial effects of organic acid and some natural occurring antimicrobials against Staphylococcus aureus isolated from various origins (vegetables, peanut, pea leaf, kim- bab, person, perilla leaf, and animal) and to calculate their MIC and MBC values. Five organic acids (acetic, lactic, citric, malic, and propionic acid), three essential oils (carvacrol, thymol, and eugenol), and two other natural antimicrobials (nisin and cinnamic acid) were evaluated for their antimicrobial effects against 113 strains of S. aureus using combination treatments. Propionic acid (7%), nisin (1%), thymol (1%), carvacrol (1%) showed antimicrobial activities against S. aureus strains in agar disc diffusion test. And, carvacrol, thymol, and nisin were found to be the most effective with the lowest MIC values of 0.0313%, 0.0625%, and 0.0625% against S.aureus, respectively. Propionic acid (0.2313%) and citric acid (0.6000%) were the most effective among organic acids tested. Therefore, these five antimicrobials were selected for next combination treatments. Combination of propionic acid and citric acid were showed the strongest inhibitory effectiveness against S. aureus among combination treatments. These results suggest that organic acid such as propionic and citric acid, and natural occurring antimicrobial such as nisin, carvacrol, and thymol might be possibly used as preservatives for inhibiting S. aureus in foods.

While a range of natural organic matter (NOM) types can generate high levels of disinfection by-products (DBPs) after chlorination, there is little understanding of which specific compounds act as precursors. Use of eight model compounds allows linking of explicit properties to treatability and DBP formation potential (DBPFP). The removal of model compounds by various treatment processes and their haloacetic acid formation potential (HAAFP) before and after treatment were recorded. The model compounds comprised a range of hydrophobic (HPO) and hydrophilic (HPI) neutral and anionic compounds. On the treatment processes, an ozone oxidation process was moderate for control of model compounds, while the HPO-neutral compound was most treatable with activated carbon process. Biodegradation was successful in removing amino acids, while coagulation and ion exchange process had little effect on neutral molecules. Although compared with the HPO compounds the HPI compounds had low HAAFP the ozone oxidation and biodegradation were capable of increasing their HAAFP. In situations where neutral or HPI molecules have high DBPFP additional treatments may be required to remove recalcitrant NOM and control DBPs.