KOREASCHOLAR

Evaluation of antioxidant, xanthine oxidase, tyrosinase inhibition activities, phenolic acids and flavonoid contents from the fruiting bodies of Pleurotus ciitrinopileatus

Youn Jeong Cha, Jeong Hwa Kim, Mi Ja Shim, Pyung Gyun Shin, Jong Chun Cheong, Young Bok Yoo, U Youn Lee, Tae Soo Lee
  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/276411
한국버섯학회지
제8권 제4호 (2010.12)
p.207
한국버섯학회 (The Korean Society of Mushroom Science)
초록

Pleurotus citrinopileatus was successfully cultivated and commercially available in Korea. The antioxidant, xanthine oxidase, tyrosinase inhibitory activities and polyphenol contents of fruiting bodies of Pleurotus citrinopileatus extracted with acetone, hot water and methanol (hereinafter referred to Fr. Ace, Fr. HW and Fr. MeOH). The antioxidant activities on β-carotene-linoleic acid in the Fr. Ace, Fr. HW and Fr. MeOH were 96.12%, 94.21% and 96.52%, respectively at the concentration of 20 mg/ml. Xanthine oxidase inhibition activity in the Fr. Ace, Fr. HW and Fr. MeOH were 30.12%, 35.42% and 29.02%, respectively at the concentration of 5 mg/ml. Tyrosinase inhibition activity in the Fr. Ace, Fr. HW and Fr. MeOH were 58.78%, 49.25% and 63.29%, respectively at the concentration of 1.0 mg/ml. Total polyphenol contents in the Fr. Ace, Fr. HW and Fr. MeOH were 18.99 mgGAEs/g, 16.73 mgGAEs/g and 18.66 mgGAEs/g. These experimental results suggested that fruiting bodies of P. citrinopileatus contained good physio-chemical substances for promoting human health.

저자
  • Youn Jeong Cha(Department of Biology, University of Incheon, Incheon 406-840, Korea)
  • Jeong Hwa Kim( Department of Biology, University of Incheon, Incheon 406-840, Korea) | Jeong Hwa Kim
  • Mi Ja Shim( Department of Life Science, University of Seoul, Seoul 130-743, Korea) | Mi Ja Shim
  • Pyung Gyun Shin( Mushroom Division, National Institute of Horticultural & Herbal Science, RDA, Suwon, 441-707, Korea) | Pyung Gyun Shin
  • Jong Chun Cheong( Mushroom Division, National Institute of Horticultural & Herbal Science, RDA, Suwon, 441-707, Korea) | Jong Chun Cheong
  • Young Bok Yoo( Mushroom Division, National Institute of Horticultural & Herbal Science, RDA, Suwon, 441-707, Korea) | Young Bok Yoo
  • U Youn Lee( Department of Biology, University of Incheon, Incheon 406-840, Korea) | U Youn Lee
  • Tae Soo Lee( Department of Biology, University of Incheon, Incheon 406-840, Korea) | Tae Soo Lee