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Effect of Superoxide Dismutase on Development and Survival Ability In Vitro of Frozen-Thawed Porcine Embryos by Ultra-Rapid Cooling Method

S. Y. Lee, M. R. Park, J. S. Yu, H. J. Kim, C. K. Park
  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/185996
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발생공학 국제심포지엄 및 학술대회 (International Symposium on Developmental Biotechnology)
제4회 발생공학 국제심포지움 및 학술대회 (2004.10)
p.90
한국동물번식학회 (The Korean Society of Animal Reproduction)
키워드
embryosin vitro developmentsurvival abilityPigs
저자
  • S. Y. Lee(Biotechnology Division, Gyeongsangnam Province Advanced Advanced Swine Research instilute)
  • M. R. Park(Biotechnology Division, Gyeongsangnam Province Advanced Advanced Swine Research instilute)
  • J. S. Yu(Biotechnology Division, Gyeongsangnam Province Advanced Advanced Swine Research instilute)
  • H. J. Kim(Biotechnology Division, Gyeongsangnam Province Advanced Advanced Swine Research instilute)
  • C. K. Park(College of Animal Resources Sciences, Kangwon National University)
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