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고로쇠 수액 나노입자의 항산화 활성 및 미백 효과의 증진 KCI 등재

Enhancement of Antioxidant Activities and Whitening Effect of Acer mono Sap Through Nano Encapsulation Processes

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한국약용작물학회지 (Korean Journal of Medical Crop Science)
한국약용작물학회 (The Korean Society of Medicinal Crop Science)
초록

In this study, we investigated antioxidant activities and whitening effects of Acer mono sap by encapsulation of nanoparticles. Acer mono sap was through ultra high pressure process and then encapsulated by lecithin. Nano-encapsulated The nanoparticles of Acer mono sap showed highest free radical scavengering effect as 89.7% in adding sample (1.0 mg/ml), compared to sap of non-encapsulation. It was showed strong inhibition effect on melanin production test by Clone M-3 cells as 47.8%. High inhibitory of tyrosinase was also measured as 85.8% by adding lecithin nano-particle of 1.0 mg/ml. The nano-particles also showed 14.8% of low cytotoxicity against human normal fibroblast cells in adding 1.0 mg/ml of the highest concentration. These results indicate that Acer mono sap may be a source of cosmetic agents capable of improving whitening effect and antioxidant activites.

저자
  • 김지선 | Kim, Ji-Seon
  • 서용창 | Seo, Yong-Chang
  • 최운용 | Choi, Woon-Yong
  • 김학수 | Kim, Hack-Soo
  • 김보현 | Kim, Bo-Hyeon
  • 신대현 | Shin, Dae-Hyeon
  • 윤창순 | Yoon, Chang-Soon
  • 임혜원 | Lim, Hye-Won
  • 안주희 | Ahn, Ju-Hee
  • 이현용 | Lee, Hyeon-Yong