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Resources, Production and Management for Edible Matsutake in China

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/275747
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한국버섯학회 (The Korean Society of Mushroom Science)
목차
Summary
 1. Resources and Output
 2. Faced Problems in Production and Management
 3. Management and Production
 4. Research Examples
 References
저자
  • Zhong Chonglu(Research Institute of Tropical Forestry, CAF, Guangzhou, 510520, China)
  • Gong Mingqin( Research Institute of Tropical Forestry, CAF, Guangzhou, 510520, China) | Gong Mingqin
  • Chen Yu( Research Institute of Tropical Forestry, CAF, Guangzhou, 510520, China) | Chen Yu
  • Wang Fengzhen( Research Institute of Tropical Forestry, CAF, Guangzhou, 510520, China) | Wang Fengzhen
  • Li Chun( The Kunming Branch of China CITES Authority Administration) | Li Chun
  • Chen Xuejun( Natural Forest Conservation, State Forestry Administration, Beijing, China) | Chen Xuejun
  • Huang Haikui( The Kunming Branch of China CITES Authority Administration) | Huang Haikui