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Nutritional characteristics of Hypsizygus marmoreus

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/275826
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한국버섯학회 (The Korean Society of Mushroom Science)
저자
  • Jong-Soo Lee( Dept. of Life Science and Genetic Engineering, Paichai University, Daejeon 302-735) | Jong-Soo Lee
  • Hahn-Shik Kwak( Dept. of Life Science and Genetic Engineering, Paichai University, Daejeon 302-735) | Hahn-Shik Kwak
  • Ha-Kun-Kim( Dept. of Life Science and Genetic Engineering, Paichai University, Daejeon 302-735) | Ha-Kun-Kim
  • Zanabaatar Bolormaa(Dept. of Life Science and Genetic Engineering, Paichai University, Daejeon 302-735)