Antioxidant and antityrosinase properties from the fruiting bodies of Lentinus lepideus

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한국버섯학회 (The Korean Society of Mushroom Science)

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저자

Ki Nam Yoon(Department of Biology, University of Incheon)
Hae Jin Cho( Department of Biology, University of Incheon) | Hae Jin Cho
Mi Ja Shim( Department of Life Science, University of Seoul) | Mi Ja Shim
Myong Jun Jang( Mushroom Research Institute Gyeonggi Province ARES) | Myong Jun Jang
Tae Moon Ha( Mushroom Research Institute Gyeonggi Province ARES) | Tae Moon Ha

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