Evaluation of antioxidant, xanthine oxidase, tyrosinase inhibition activities, phenolic acids and flavonoid contents from the fruiting bodies of Pleurotus ciitrinopileatus

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한국버섯학회 (The Korean Society of Mushroom Science)

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저자

Youn Jeong Cha(Department of Biology, University of Incheon)
Jeong Hwa Kim( Department of Biology, University of Incheon) | Jeong Hwa Kim
Mi Ja Shim( Department of Life Science, University of Seoul) | Mi Ja Shim
Pyung Gyun Shin( Mushroom Division, National Institute of Horticultural & Herbal Science, RDA) | Pyung Gyun Shin
Jong Chun Cheong( Mushroom Division, National Institute of Horticultural & Herbal Science, RDA) | Jong Chun Cheong
Young Bok Yoo( Mushroom Division, National Institute of Horticultural & Herbal Science, RDA) | Young Bok Yoo
U Youn Lee( Department of Biology, University of Incheon) | U Youn Lee
Tae Soo Lee( Department of Biology, University of Incheon) | Tae Soo Lee

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