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The culture conditions for mycelial growth and sclerotial formation of Polyporus umbellatus KCI 등재

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한국버섯학회지 (Journal of Mushrooms (J. Mushrooms))
한국버섯학회 (The Korean Society of Mushroom Science)
초록

Polyporus umbellatus (Syn. Grifola umbellata) is a sclerotium forming mushroom belongs to family Poly-poraceae of Polyphorales, Basidiomycota. The sclerotia of P. umbellatus have long been used for traditional medicinesin China, Korea and Japan. This study was initiated to obtain the basic data for artificial sclerotial production of P. umbel-latus. Here, we investigated the favorable conditions for mycelial growth of P. umbellatus and its symbiotic fungus Armill-aria mellea. We also evaluate the favorable carbon and nitrogen sources for sclerotial formation in dual culture betweenP. umbellatus and A. mellea. The favorable conditions for mycelial growth of P. umbellatus were 20°C and pH 4, whileoptimal conditions for mycelial growth of A. mellea were 25°C and pH 6. The carbon sources for optimal mycelial growthof P. umbellatus were fructose and glucose, while carbon sources for favorable mycelial growth of A. mellea were alsofructose and glucose. The nitrogen sources for favorable mycelial growth P. umbellatus were peptone and yeast extract,while optimal mycelial growth of A. mellea were obtained in peptone and yeast extract. When P. umbellatus and A. melleawere dual cultured on carbon sources, sclerotia were induced on basal media supplemented with glucose, fructose andmaltose at pH 4~6, while nitrogen sources inducing sclerotia were basal media supplemented with peptone and yeastextract for 60 days at 20°C under dark condition.

저자
  • Min Woong Lee(Department of Life Science, Dongguk University)
  • Kwang Chun Chang( Department of Life Science, Dongguk University) | Kwang Chun Chang
  • Do Bin Shin( Division of Life Sciences, Incheon National University) | Do Bin Shin
  • Kyung Rim Lee( Division of Life Sciences, Incheon National University) | Kyung Rim Lee
  • Kyung Hoan Im( Division of Life Sciences, Incheon National University) | Kyung Hoan Im
  • Ga-Heon Jin( Department of Ophthalmic Optics, Shinheung University) | Ga-Heon Jin
  • Pyung Gyun Shin( Mushroom Division, National Institute of Horticultural and Herbal Science, Rural Development Administration) | Pyung Gyun Shin
  • Yong Mei Xing( Department of Ophthalmic Optics, Shinheung University) | Yong Mei Xing
  • Juan Chen( Department of Ophthalmic Optics, Shinheung University) | Juan Chen
  • Shun Xing Guo( Department of Ophthalmic Optics, Shinheung University) | Shun Xing Guo
  • Tae Soo Lee( Division of Life Sciences, Incheon National University) | Tae Soo Lee