논문 상세보기
Effect of Yeast Extract Added in Artificial Media on Mass Production of Aschersonia aleyrodis Conidium
- 언어ENG
- URLhttps://db.koreascholar.com/Article/Detail/289460
Entomopathogenic fungus Aschersonia aleyrodis naturally occurred on citrus whitefly, Dialeurodes citri nymph was often observed in organic citrus orchards, Jeju. The genus Aschersonia is also known to be toxic against scale insects and other pests. However, little is known about artificial media for mass production of spores of Aschersonia species. Grains are excellent sources of media for mass conidia production of various entomopathogenic fungi. The yeast extract, which converts carbohydrates to carbon dioxides and alcohols, contains a large amount of vitamin B complexes which facilitate the carbohydrate metabolism. The more yeast extract content the more conidia production on artificial medium made from commercial corn flour and corn gluten feed. The number of conidium produced on oat, millet, sorghum, and unhulled barley medium containing 1% yeast extract were 1.8, 1.8, 1.6, and 2.1×1010/plate (90mm × 15mm), respectively. However, the greatest yeast effect among four media showed appeared on sorghum medium, which produced 25 times higher spore production than sorghum alone. Furthermore, the conidia from solid sorghum medium could be easily harvested with cell scraper.
