One hundred seven plant essential oils were tested for insecticidal activities against Bemisia tabaci B and Q biotype adults, using the fumigation and direct spray methods. In the fumigation assay with the Q biotype adults, garlic oil was the most toxic (1.5×10-3 μl/cm3) on the basis of the LC50 value. Clove leaf, thyme, oregano (origanum), clove bud, savory, cinnamon bark, dabana, vetiver haiti and catnip essential oils also gave potent toxicity with the range of 1.7 to 4.5×10-3 μl/cm3 of LC50 values. These essential oils showed similar strong toxicity against B biotype. Based on the results obtained from fumigation test, nine plant essential oils were selected for the direct spray application at three concentrations (0.5, 0.1 and 0.02%). A litter difference was obtained between B and Q types in mortality to the tested oils. At the 0.5% concentration, they gave considerable mortality of 76 to 100%. At 0.1%, only garlic essential oil produced 96 to 100% mortality, but the others showed less than 76% mortality. Several plant essential oils appear to be candidates for the control of B. tabaci.