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Nucleotide variations and gene expression differences on conserved regulatory sequence motifs between Glycine max and G. soja

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  • URLhttps://db.koreascholar.com/Article/Detail/298021
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한국육종학회 (The Korean Breeding Society)
초록

Recent release of whole genome draft sequences in legume species have led comparative genome studies among legume plants including Glycine max, G. soja, Cajanus cajan and Medicago truncatula. The majority of comparative genomic researches have been conducted based on synteny of coding sequences and coding sequence variations may be one of major forces for speciation and evolution. However, non-coding sequences have been also reported to be important phenotypic regulators. Especially, since short sequence motifs in the promoter regions are highly conserved, they are suggested to be another resources of interests in comparative studies. In this study, we predicted the conserved short sequence motifs by BLASTN algorithm using dicot promoter database from Softberry (http://www.softberry.com). A total of 37,396 conserved short sequence motifs were identified onto 2 kb upstreams of 46,367 high confident gene model of G. max (cv. Williams 82). Meanwhile, whole genome of 7 soybean landraces (G. max) and 7 wild soybean genotypes (G. soja) were sequenced at low depth of less than ten using Illumina Hiseq 2000. Among these genotypes, nucleotide variations were identified in predicted conserved regulatory motifs by mapping of short reads to the reference genome sequence using the Samtools program (http://samtools.sourceforge.net/). Fifteen and two genes, which have SNPs in regulatory motifs and no SNP in coding sequence, were identified by comparisons of inter-species and intra-species, respectively. qRT-PCR experiments are in progress for investigating differences of these 17 genes expressions at transcriptional level.

저자
  • Suk-Ha Lee(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University, Plant Genomics and Breeding Institute, Seoul National University) Corresponding Author
  • Kyujung Van(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)
  • Moon Young Kim(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)
  • Yang Jae Kang(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)
  • Taeyoung Lee(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)
  • Sue Kyung Kim(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)
  • Min Young Yoon(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)
  • Sangrae Shim(Department of Plant Science and Research Institute for Agriculture and Life Sciences, Seoul National University)