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Cultural Characteristics of Grifola frondosa stranis with bottle cultivation

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한국버섯학회 (The Korean Society of Mushroom Science)
초록

In this study, 43 Collected strains of Grifola frondosa were tested in bottle cultivation. In rate of primordia formation, 10 strains were below 50%, 23 strains were 51~79% and 10 strains were over 80%. In pileus color, almost strains were grayish brown and only one strains were light grayish brown. Ivory and white pileus color were showed 2 strains, respectively. The fresh weight of fruit body per bottle of 25 strains were bellow 69g, that of 16 strains were 70~89g and that of 2 strains were over 90g. We selected 9 strains for parent strains of breeding with useful and various genetic characteristics.

저자
  • Jeon, Dae-Hoon(Mushroom Research Institute, Gyeonggi Province Agricultural Research and Extension Services)
  • Lee, Yun-Hae(Mushroom Research Institute, Gyeonggi Province Agricultural Research and Extension Services)
  • Choi, Jong-In(Mushroom Research Institute, Gyeonggi Province Agricultural Research and Extension Services)
  • Kim, Jeong-Han(Mushroom Research Institute, Gyeonggi Province Agricultural Research and Extension Services)
  • Chi, Jeong-Hyun(Mushroom Research Institute, Gyeonggi Province Agricultural Research and Extension Services)
  • Hong, Hye-Jeong(Mushroom Research Institute, Gyeonggi Province Agricultural Research and Extension Services)
  • Moon, Ji-Won(Mushroom Research Division, National Institute of Horticultural & Herbal Science, RDA)