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Virus Identification Using RT-PCR Method from Meristem Cultured and Ribavirin Treated Plantlet for Producing FreMV-free Freesia ‘Shiny Gold’ KCI 등재

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인간식물환경학회지 (Journal of People Plants and Environment)
인간식물환경학회 (Society For People, Plants, And Environment)
초록

Freesia is one of the most popular flowers over the world including Korea, due to the fragrance and beauty of the plant flower. The first domestic freesia cultivar ‘Shiny Gold’ was developed by NIHHS, RDA, in 2003, which has yellow double and large petals and strong fragrance. Ten years have passed since ‘Shiny Gold’ was cultivated at floral farms, and the deterioration of cut flower quality and yield are reported from the farms. Virus infection causes a reduction in the quantity and quality of the cut freesia flowers and is one of the most serious problems in Korea. Virus detection was carried by reverse transcription polymer chain reaction (RT-PCR) for FreMV, FreSV, BYMV, CMV, and TRV, as known to infect freesia. FreMV, FreSV, BYMV, and TRV were detected single or multiply, and CMV was not found in the freesia leaves collected from the farms. To produce virus-free freesia, meristem culture of ‘Shiny Gold’ was conducted in MS medium added ribavirin at different concentration. As the increased of ribavirin concentration, the growth of ‘Shiny Gold’ plantlets was inhibited in freesia’Shiny Gold’. The plantlets produced by meristem culture in ‘Shiny Gold’ were virus free at the enzyme-linked immunosorbent assay (ELISA) level.

저자
  • Youn Jung Choi(Department of Floriculture, National Institute of Horticultural and Herbal Science, RDA) Corresponding author
  • Hae Ryong Cho(Department of Floriculture, National Institute of Horticultural and Herbal Science, RDA)
  • Dae Hoe Goo(Department of Floriculture, National Institute of Horticultural and Herbal Science, RDA)
  • Young Ran Lee(Department of Floriculture, National Institute of Horticultural and Herbal Science, RDA)
  • Yun Im Kang(Department of Floriculture, National Institute of Horticultural and Herbal Science, RDA)
  • Hyang Young Jeoung(Department of Floriculture, National Institute of Horticultural and Herbal Science, RDA)
  • Bong Nam Chung(Department of Horticultural Environment, National Institute of Horticultural and Herbal Science, RDA)
  • In Sook Jo(Department of Horticultural Environment, National Institute of Horticultural and Herbal Science, RDA)
  • Ju Yeon Yoon(Department of Horticultural Environment, National Institute of Horticultural and Herbal Science, RDA)
  • Seung Kook Choi(Department of Horticultural Environment, National Institute of Horticultural and Herbal Science, RDA)