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친환경 채소의 소비자 선택 속성에 관한 연구: 당근과 참외를 대상으로 KCI 등재

Study about the Determinant Factors of Consumers about Environment-friendly vegetables : Focusing on Carrot and Oriental Melon

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  • URLhttps://db.koreascholar.com/Article/Detail/314572
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한국유기농업학회지 (Korea Journal of Organic Agriculture)
한국유기농업학회 (Korea Association Of Organic Agriculture)
초록

Even though Korean consumers have shown the strong preference for environmentfriendly agricultural products, the real market of environment-friendly agricultural products may reach a plateau. In order to overcome this problem, researchers should find the more specific consumers’ needs, including taste, flavor, shape, and others. and offer some implications to farmers and marketers. The object of this paper is to analyze the determinant factors of Korean consumers about environmentfriendly carrot and oriental melon, through survey and fuzzy multi-criteria decision making approach. The results of analyses present that Korean consumers have the unique determinant factors about environment-friendly carrot and oriental melon, which are different from conventional carrot and oriental melon. Korean consumers’ experience of the buying of environment-friendly vegetable is also influential in the determinant factors. Findings and implications from this research may be useful to Korean producers and other researchers.

저자
  • 김성훈(충남대학교 농업경제학과 부교수) | Kim, Soung-Hun First author and Corresponding author
  • 류인환(갤럽조사연구소, 연구6본부 차장) | Ryu, In-Hwan
  • 이기영(갤럽조사연구소, 선임연구원) | Lee, Ki-Young
  • 이재웅(갤럽조사연구소, 연구원) | Lee, Jae-Woong