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CONSUMERS’ RESPONSES ON GLOBAL BRANDS’ PRODUCT-HARM CRISES: THE EFFECT OF LAY THEORY

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/315200
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글로벌지식마케팅경영학회 (Global Alliance of Marketing & Management Associations)
저자
  • Yi Xie(University of International Business & Economics, China)
  • Xiaoying Zheng(Nankai University, China)