Evaluation of Anaerobic Digestion Characteristic and Efficiency of Various Organic Waste
The purpose of this study was to evaluate the characteristic and efficiency of anaerobic digestion (AD) of various organic wastes, and to find a way to enhance the efficiency of AD. Ten types of organic wastes including slaughterhouse waste (SHW), agricultural by-products (AB), animal manure (AM), sewage sludge, and food waste (FW) were selected. Elementary analysis was carried out to confirm the effect of C/N ratio on AD. Elementary analysis of the AB of maize showed the highest C/N ratio of 42.55. The lowest C/N ratio of 3.41 and 3.46, respectively, appeared from the SHW of the blood from cattle and swine. The cattle rumen content of SHW had a C/N ratio of 19.2, which was included at range of optimum C/N ratio, and AM showed a low C/N ratio because of the lack of a carbon source. The AB of beets had the highest biogas yield of 0.81 m3/kgVS, which was measured by the BMP test. Biodegradability was also calculated based on the BMP test result. FW was found to have the highest biodegradability of 92.14%. However, cattle rumen contents had low biodegradability (34.02%) because their substrate material consists of fibroid, while AM had the lowest biodegradability (15.34%) because of its low C/N ratio.