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숙기가 빠르고 종실 수량이 많은 트리티케일 신품종 ‘신성’ KCI 등재

A New Early-Heading, High-Yielding Triticale Cultivar for Forage, ‘Shinseong’

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한국초지조사료학회지 (Journal of The Korean Society of Grassland Science)
한국초지조사료학회 (The Korean Society of Grassland and Forage Science)
초록

‘Shinseong’, a winter forage triticale cultivar (X Triticosecale Wittmack), was developed at the Department of Rice and Winter Cereal Crop, NICS, RDA in 2015. The cultivar ‘Shinseong’ was selected from the cross RONDO/2*ERIZO_11//KISSA_4/3/ ASNO/ARDI_3//ERIZO_7 by CIMMYT (Mexico) in 1998. Subsequent generations were handled in pedigree selection programs at Mexico from 1999 to 2004, and a line ‘CTSS98Y00019S-0MXI-B-3-3-5’ was selected for earliness and good agronomic characteristics. After preliminary and advance yield testing in Korea for 3 years, the line was designated ‘Iksan47’. The line was subsequently evaluated for earliness and forage yield in seven locations, Jeju, Iksan, Cheongwon, Yesan, Gangjin, Daegu, and Jinju from 2013 to 2015 and was finally named ‘Shinseong’. Cultivar ‘Shinseong’ has the characteristics of light green leaves, yellow culm and spike, and a medium grain of brown color. The heading date of cultivar ‘Shinseong’ was April 24 which was 3 days earlier than that of check cultivar ‘Shinyoung’. The tolerance or resistance to lodging, wet injury, powdery mildew, and leaf rust of ‘Shinseong’ were similar to those of the check cultivar. The average forage dry matter yield of cultivar ‘Shinseong’ at milk-ripe stages was 15 MT ha-1, which was 3% lower than that (15.5 MT ha-1) of the check cultivar ‘Shinyoung’. The silage quality of ‘Shinseong’ (6.7%) was higher than that of the check cultivar ‘Shinyoung’ (5.9%) in crude protein content, while was similar to the check cultivar ‘Shinyoung’ in acid detergent fiber (34.6%), neutral detergent fiber (58.6%), and total digestible nutrients (61.6%). It showed grain yield of 7.2 MT ha-1 which was 25% higher than that of the check cultivar ‘Shinyoung’ (5.8 MT ha-1). This cultivar is recommended for fall sowing forage crops in areas in which average daily minimum mean temperatures in January are higher than -10℃.

저자
  • 한옥규(국립식량과학원 중부작물부) | Ouk-Kyu Han Corresponding author
  • 박형호(국립식량과학원) | Hyung-Ho Park
  • 박태일(국립식량과학원) | Tae-Il Park
  • 오영진(국립식량과학원) | Young-Jin Oh
  • 송태화(국립식량과학원) | Tae-Hwa Song
  • 김대욱(국립식량과학원) | Dea-Wook Kim
  • 채현석(국립축산과학원 난지축산연구소) | Hyun-Seok Chae
  • 홍기흥(충청남도 농업기술원) | Ki-Heung Hong
  • 배정숙(경상북도 농업기술원) | Jeong-Suk Bae
  • 김기수(전라남도 농업기술원) | Ki-Soo Kim
  • 윤건식(충청북도 농업기술원) | Geon-Sig Yun
  • 이성태(경상남도 농업기술원) | Seong-Tae Lee
  • 구자환(국립식량과학원 중부작물부) | Ja-Hwan Ku
  • 권순종(국립식량과학원 중부작물부) | Soon-Jong Kweon
  • 안종웅(국립식량과학원 중부작물부) | Jong-Woong Ahn
  • 김병주(국립식량과학원 중부작물부) | Byung-Joo Kim