The bulb mite (BM), Rhizoglyphus echinopus, is hard to control in the harvested onion and garlic. Methyl bromide (MeBr) fumigation is the only option to eradicate BM at present. However, MeBr causes phytotoxic damage (index 3) to onion and garlic and highly toxic to fumigators. To replace MeBr, we evaluated ethyl formate (EF) and phosphine gas (PH3) to BM at 5℃ which is current practical fumigation temperature. The >140 g·h m-3 of EF for 24 h could completely control BM and this CT (concentration × time) product was slightly (index 1) phytotoxic to onion and garlic. Fumigation of 2 g PH3 required >120 h exposure to kill 100% of BM without any pyhtotoxic damage. Further researches are being planned to shorten the exposure time with synergistic effect between EF and PH3.