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Effect of Cadmium concentration on plant growth characteristics of Jatropha curcas L. KCI 등재

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한국작물학회 (Korean Society Of Crop Science)
초록

Cadmium (Cd) is one of heavy metals that can be easily absorbed by plant roots, and transported from soil to shoots. The effect of Cd concentration (0~200 μM) on the physiological responses, Cd content of shoot and root, and antioxidant enzymes by oil plants Jatropha curcas (cv. Biji Jarak) were investigated in hydroponics system for two weeks. Stomatal conductance was significantly depressed by Cd treated plants. However, the leaf chlorophyll content was unaffected by Cd treated plants. Cd contents in the roots of Jatropha were accumulated higher than those of shoots. Jatropha treated plants at 100 and 200 μM was found to accumulate more than 100 mg kg-1 of Cd in shoots. Jatropha plants had a high ablity to uptake Cd from soil and transport it from soil to shoot as a Cd hyperaccumulator plant because of plants accumulating more than 100 mg kg-1 of Cd in shoots are considered to define as Cd hyperaccumulator. These results confirm that Jatropha is a suitable candidate for the phytoremediation of high-level cadmium contaminated soils.

저자
  • Yang-Gyu Ku(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Won Park(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Cho-Rong Kim(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Ha-Young Jang(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Ha-Na Park(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Hyun-Sung Kim(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Jeong-Min Oh(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University)
  • Jin-Ki Bang(Bioenergy Crop Research Center, National Institute of Crop Science, Rural Development Administration)
  • Young-Seok Jang(Bioenergy Crop Research Center, National Institute of Crop Science, Rural Development Administration)
  • Sung-Ju Ahn(Department of Plant Biotechnology, Bioenergy Research Institute, College of Agriculture and Life Science, Chonnam National University) Corresponding Author