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Physiological responses of Jatropha (Jatropha curcas L.) under salt and drought stress. KCI 등재

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한국작물학회 (Korean Society Of Crop Science)
초록

Jatropha (Jatropha curcas L.) is a shrub or tree belonging the genus Euphorbiaceae and is cultivated in a tropical regions including South America, South-East Asia, India and Africa. Jatropha possibly is adapted to grow in a wide range of environments for producing non-edible oils. The objective of the study is to determine effect of salt and drought on plant growth characteristics. Treatments are thus followed, 100 and 200 mM NaCl and 5 and 10% PEG. Various physiological parameters such leaf length and width, stomatal conductance, chlorophyll fluorescence and gene expression were investigated. The results showed that from 2 days onwards, 100 and 200mM NaCl treatments were significantly suppressed leaf length, width, and stomatal conductance, but 5% and 10% PEG treatments showed a similar trend of control plants. Gene expression of JcACBP of the 100 mM NaCl was slightly decreased compred to those of other treatments. These results indicate that 100 and 200 mM NaCl treatments significantly showed negative response, but 5 and 10% PEG treatments improved plant growth and development of Jatropha.

저자
  • Ha-Young Jang(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University)
  • Jung-A Sung(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University)
  • Sun-Mi Kong(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University)
  • Won Park(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University)
  • Ha-Na Park(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University)
  • Yang-Gyu Ku(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University)
  • Young-Seok Jang(Bioenergy Crop Research Center, National Institute of Crop Science, Rural Development Administration)
  • Sung-Ju Ahn(Dept. of Plant Biotechnology, Bioenergy Research institute, College of Agriculture & Life Science, Chonnam University) Corresponding Author