Callosobruchus chinensis (Coleoptera: Bruchidae) is a cosmopolitan pest of stored grain legumes. This study assessed the effects of short-term exposure to low-temperatures (4, 0, and -4℃) and seven durations of storage (1, 5, 10, 15, 20, 25, and 30 days) on the survival, development, and adult performance of C. chinensis in laboratory. The effects were studied on three life stages (egg, larva [2-3 instar], and pupa) of C. chinensis. The results showed that low-temperature have significant effects on the life variables of C. chinensis. Among the stages, egg and pupa stages were most sensitive to low-temperature. The very low survival rates of eggs and no pupa survived at –4℃ after 10 days storage. Cold exposure at -4℃ not only increased egg and pupa mortality, but the negative effects also transmitted to the larvae and pupa developed from these eggs. Increasing the duration of cold exposure further reduced survival rates. Low-temperature treatments have also affected on the adult performances such as adult weight. However, there were not any negative effects of low-temperatures on the seed germination. The life variables of C. chinensis are discussed in terms of targeting particular susceptibilities to low-temperatures in different storage duration as an alternative to chemical treatments.