추출 공정 별 강황 잎 추출물의 항산화 활성 비교

논문 상세보기

Comparison of Antioxidant Activities of Curcuma longa Linne leaves from Various Extraction processes

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한국약용작물학회 (The Korean Society of Medicinal Crop Science)

저자

이현용(Department of Food Science and Engineering, Seowon University) | Hyeon Yong Lee
노라환(Department of Food Science and Engineering, Seowon University) | Rha Hwan No
임혜원(Shebah Biotech Co., Hallym Business Incubator/Industry-University) | Hye Won Lim
최운용(Department of Medical Biomaterial Engineering, Kangwon National University) | Woon Yong Choi
김남영(Department of Medical Biomaterial Engineering, Kangwon National University) | Nam Young Kim

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