A New Purple-Flesh and High Anthocyanin Sweetpotato Variety, "Sinjami"

Young Sup Ahn; Byeong Choon Jeang; Mi Nam Chung; Joon Seol Lee; Yang Ho Oh

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A New Purple-Flesh and High Anthocyanin Sweetpotato Variety, "Sinjami" KCI 등재

Young Sup Ahn, Byeong Choon Jeang, Mi Nam Chung, Joon Seol Lee, Yang Ho Oh

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한국육종학회지 (Korea Journal of Breeding Science)

Vol. 34 No. 4 (2002.12)
pp.379-380

한국육종학회 (The Korean Breeding Society)

초록

Sinjami' is a new sweetpotato variety with purple flesh developed from the Mokpo Experiment Station, National Honam Agricultural Experiment Station (NHAES), Rural Development Administration (RDA) in 2001. This variety was selected from the cross between '

저자

Young Sup Ahn
Byeong Choon Jeang
Mi Nam Chung
Joon Seol Lee
Yang Ho Oh

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