Identification of Anthocyanins from a Black Soybean, Geomjeongkong 1

Sam Sik Kang; Sang Jun Han; Su Noh Ryu

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Identification of Anthocyanins from a Black Soybean, Geomjeongkong 1 KCI 등재

Sam Sik Kang, Sang Jun Han, Su Noh Ryu

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한국육종학회지 (Korea Journal of Breeding Science)

Vol. 35 No. 2 (2003.04)
pp.109-111

한국육종학회 (The Korean Breeding Society)

초록

Three anthocyanins were isolated from the acidif ied ethanol extract of black soybeans (Glycine max M. cv. Geom jeongkong 1) using preparative high-performance liquid chrom atography. The anthocyanins were characterized as delphinidin 3-glucoside (D3G), c

키워드

black soybeanGlycine maxanthocyanindelphinidincyanidinpetunidin

저자

Sam Sik Kang
Sang Jun Han
Su Noh Ryu

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