논문 상세보기

수산자원으로부터 Human Low Density Lipoprotein(LDL ) 에 대한 항산화제의 탐색 KCI 등재

Screening of Antioxidants to Human Low Density Lipoprotein ( LDL ) from Marine Resources

  • 언어KOR
  • URLhttps://db.koreascholar.com/Article/Detail/342866
구독 기관 인증 시 무료 이용이 가능합니다. 4,000원
한국식품위생안전성학회지 (Journal of Food Hygiene and Safety)
한국식품위생안전성학회 (Korean Society of Food Hygiene and Safety)
초록

This study was undertaken to evaluate antioxidative activities of substances isolated from marine resources against human low density lipoprotein (LDL). Methanol-water extract (80:20, v/v) of Sargassum ringgoldianum had the highest antioxidant activity and the active substance was purified by silica gel column chromatography by eluting chlorform : methanol mixture (80:20, v/v). The active fraction was separated to several spots on the TLC in chloroform : methanol (10:1, v/v) mixture. Antioxidative activity of band 4 of fraction 2 on TLC was highest than that of a-tocopherol against human LDL oxidation by the method of thiobarbituric acid reactive substance (TBARS). The band 4 of fraction 2 inhibited the copper mediated oxidation of human LDL with almost completely at 1 or 2 mg/ml.

저자
  • 류병호