The purpose of this study is to analyse injuries of consumer product and to propose an alternative standardization for the product safety based on results of the analysis related with consumer injury. Firstly, We categorized hazard factors according to industrial characteristics referred to current injury information in Korea. And secondly, we decided consumer injury index(CII) according to the results of current consumer injury. The consumer injury index is the concept of risky level, which was decided by probability and severity of injury. Lastly, we developed an alternative standardization for the product safety considering consumer injury index.

Abstract
 1. 연구배경
 2. 제품안전 표준체계 정립 방안
  2.1 제1단계: 제품안전 표준일반
  2.2 제2단계: 위해성 기반 제품안전 표준
 3. 결론
 참고문헌
 Annex : 그림 및 표

• 김사길(경희대학교 테크노공학대학 산업공학과)
• 변승남(경희대학교 테크노공학대학 산업공학과)