Comparison of the Flavonoids in the Leaf and Anthocyanin-producing Callus Tissues from Grape, Vitis Labruscana
Hye Jeong Park, Hyeon Cheol Cha, Chae Eun Lim, Chong Wook Park, Hye Mi Park
- 언어ENG
- URLhttps://db.koreascholar.com/Article/Detail/36184
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