Pungent Chemicals Increase Cytoplasmic Free Calcium Concentration in Mammalian Taste Receptor Cells

논문 상세보기

Joon-No Rhee, Jae-Hong Whang, Joong-Soo Kim, Jong-Heun Lee, Kyungpyo Park

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대한구강생물학회 (The Korean Academy of Oral Biology)

키워드

taste receptor cellscalciummicrospectrofluorimetrycapsaicinpiperine

저자

Joon-No Rhee(Department of Physiology, College of Dentistry, Seoul National University and Dental Research Institute)
Jae-Hong Whang(Department of Physiology, College of Dentistry, Seoul National University and Dental Research Institute)
Joong-Soo Kim(Department of Physiology, College of Dentistry, Seoul National University and Dental Research Institute)
Jong-Heun Lee(Department of Physiology, College of Dentistry, Seoul National University and Dental Research Institute)
Kyungpyo Park(Department of Physiology, College of Dentistry, Seoul National University and Dental Research Institute) Correspondence to

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