The purpose of this study is to analyze the cases of Asan-si and Hongseong-gun in Chungcheongnam-do to derive the direction of development of the school meal support center and improvement of the school meal policy in connection with local food. We conducted a survey on the importance and performance of school meal support policy and local food supply policy for nutritionists in two areas. In addition, we identified the issues to be improved intensively and the issues to be continuously managed over the medium to long term, and suggested directions for improvement using IPA. As a result of the importance-performance analysis of school meal support policy and local food supply policy, both Asan-si and Hongseong- gun. focused on improving the price and quality of local food.

Ⅰ. 서 론
 Ⅱ. 연구방법
  1. 조사개요
  2. 중요도-만족도 분석
 Ⅲ. 학교급식 및 로컬푸드에 대한 중요도-만족도 분석
  1. 응답자 특성
  2. 중요도와 만족도 평가
  3. 학교급식 지원정책과 로컬푸드 공급정책에 대한 IPA 결과
 Ⅳ. 요약 및 결론
 References

• 안충섭(단국대학교 대학원) | An Choong-Seop
• 김원태(한국농촌경제연구원 전문연구원) | Kim Won-Tae Corresponding author
• 김호(단국대학교 환경자원경제학과) | Kim Ho